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Types of Ovens The hob is at the heart of every kitchen, no matter if you are boiling a kettle or roasting chicken. They come in a variety of sizes and styles, and there are different hob designs to choose from including gas, electric, ceramic and domino. Electric hobs are simple to clean and have smooth surfaces. However, they take a long time to heat up and cool off. They are also only compatible with flat-bottomed pans and may have heat indicators. Ceramic Hobs Ceramic hobs are an excellent way to cook. They provide a chic and sleek appearance, while remaining simple to use. They work by utilizing heating elements beneath the tempered glass surface to distribute heat quickly and evenly across your cookware. Ceramic hobs can be found in a range of styles from traditional gas burners to more contemporary electric zones and the majority of them have a black glazed finish that is tough and resistant to scratches and chips. These hobs have smooth, flat surfaces which are easy to clean. You can use any household cleaner. They don't feature open flames, which makes them an ideal choice for those with family members or elderly relatives in the house. They usually come with the option of touch or rotary controls to ensure safety, as well as a residual temperature indicator that warns you if an area remains hot even after the pan is removed from the oven. They are more expensive than a basic electric hob however, they are less expensive than an induction model. They can be a good choice for those who do not have gas at their home. Similar to induction models, they are more efficient when you use cookware with a flat bottom that maximizes the area of contact with the elements. The heating system will not recognize pots and pans that aren't the exact same size as the element. It's important to hire a licensed electrician install your ceramic hob as working with electricity is possible to be dangerous if the installation isn't done correctly. Moreover, failure to have your ceramic cooktop professionally installed could void the warranty and could cause potential fire hazards in the future. It's a small cost to pay to ensure your peace of mind and knowing that your new cooktop is safe for use. Gas Hobs A gas hob, or a gas cooktop, is powered by liquefied or natural petroleum gas (LPG) and is typically installed in your kitchen countertop or kitchen unit. The burners can be lit manually with matches or lighters. They are controlled with knobs to regulate the heat while cooking. The main benefit of gas hobs is that they offer instant heat compared to electric models and can be used for all kinds of cooking, from simmering and boiling to sauteing or frying. Gas hobs suffer from the disadvantage of needing a ventilation and gas supply system to work. This makes them more costly to install and may not be as efficient as induction hobs. They also pose a safety risk since they are powered by flammable gases and require regular maintenance to identify gas leaks. Another popular option is an induction hob which uses electromagnetic technology to directly heat your pans and allow them to boil water much faster than gas models and allowing precise temperature control. However, they only work with pans that have an induction connection and can be a bit more expensive than other types of hobs. Another option is a ceramic-glass hob. It has a sleek look and is easy to clean. This kind of hob is available in both induction and electric models. It's a great option for those looking to create modern and sleek kitchens. It's important to note that this type can get extremely hot and take a lot longer to heat and cool than electric or gas models. Freestanding gas hobs or stoves are a more traditional choice that is suitable for kitchens with large spaces and open-plan designs in which they are the focal point. It requires a space and is typically fitted by professionals who are able to handle the installation process, which involves dealing with gas connections that can pose risks if not handled correctly. Hobs induction Induction hobs are an ideal choice for those who prefer a sleek, efficient way to cook. They make use of electromagnetic induction to warm pans. Under oven uk Ovens And Hobs are coils which, when a compatible pan is placed on top of them, emit a magnetic field that creates an electrical current to be pushed through the base of the pan. This generates heat that quickly warms the food inside the pan while the cooktop stays cool. Induction hobs are also recognized for being more energy efficient than traditional gas or electric models. They only heat the area where the pan is located which means less waste and energy costs. A majority of induction hobs come with the safety feature of shutting the appliance off if there isn't a pan or if it is removed. This helps reduce waste. Like gas hobs, induction models come with various types of controls, including dial, slide and touchscreen controls. The slider control is like a standard knob on a cooker, and lets you alter the power level in one simple motion. Dial controls are similar to standard knobs and have a large dial that is able to be rotated to select the desired setting. Hobs with touchscreens are another option, usually found on higher-end and more advanced induction models. These have clear digital displays that makes it easy to read and modify settings. As an extra piece of tech, induction hobs can be fitted with extractors built-in, which work in conjunction with the hood to draw smoke and steam from the kitchen and prevent condensation and mould. These can be operated separately from the rest of the appliance and are typically activated by the use of a sensor or button, and they can also be programmed to automatically turn on when a pot is placed on an area for cooking. Induction hobs are limited by the fact that they require specialized cookware to work. It is necessary for the bottom of the pan to have a magnetized base to be able generate the electromagnetic process. However, this is not guaranteed to work with all models. Cast iron, stainless steel with a magnetic base, as well as some non-stick pans are all commonly used in conjunction with induction hobs, but you should always read the manufacturer's advice to ensure the pan you are using is compatible before buying an entirely new model. Domino Hobs Domino hobs are ideal for those with a smaller kitchen who still need the freedom to experiment with various cooking styles. With two zone ceramic, gas and induction domino stoves available and even a griddle option offered by Siemens You can mix and mix to create a modular kitchen that is suited to your needs. The simplest type of hob, solid plate hobs use electrical elements heated by sealed plates, which then heat your cookware. They are easy to use, affordable and durable. They can take some time to cool and heat up, and are more expensive to run than other kinds of hobs. The Halogen model is a sought-after alternative to solid-plate hobs. It is made up of rows of halogen bulbs underneath a glass ceramic substrate to generate heat. This kind of hob is fast and responsive due to the fact that the bulbs are bright and then transfer heat directly to the pan. Halogen hobs consume less energy and may be damaged by scraping the surface. Induction hobs, a new type of hob growing in popularity, utilize electromagnetic technology to heat cooking zones rather than the surface. They are more economical and green than other types of hobs, but they can be more expensive than gas and need specific cookware that is compatible with induction. Ceramic hobs with their flat design that seamlessly blends into your worktop, are a stylish and modern choice. They can add a touch of fluidity to the cooking area. They are also easy to clean with a wipe-clean surface that requires no special cleaning products. Certain models have elegant frameless designs, and the option to have dials or touch controls, depending on your preference. When buying a new stove, make sure you look for features like overheat protection. This turns off the heating element once it reaches an unsafe temperature. Also, you should look for residual heat indicators that will inform you when your hob is hot to the touch and may cause burns. A pause function can temporarily disable the active cooking zones. This is useful if you need to leave the kitchen.